WOK rice with chicken and vegetables

Fluffy rice is stir-fried in a hot wok with tender chicken and a rich, vitamin-rich mix of broccoli, juicy mushrooms, bell peppers, carrots, blue cabbage, and napa cabbage. Spicy ginger and garlic set the perfect Asian tone. Worcestershire and soy sauces bring everything together with a deep flavor. Served with green onions and sesame seeds. Ingredients: rice, chicken fillet, Chinese cabbage, carrots, blue onions, bell peppers, broccoli, mushrooms, green onions, ginger, garlic, Worcestershire sauce, soy sauce, sesame seeds