WOK noodles with pork

A hearty and flavorful dish for those who appreciate rich flavors. Sliced ​​succulent pork is quickly stir-fried with mushrooms and a crisp vegetable mix of napa cabbage, carrots, and blue onions. Wheat noodles instantly absorb the deep, sweet-salty aroma of unagi and soy sauce. Fresh ginger and garlic add just the right amount of Asian flair. Ingredients: wheat noodles, pork, mushrooms, Chinese cabbage, carrots, blue onions, unagi sauce, soy sauce, ginger, garlic, white sesame