Okroshka with salmon

A sophisticated seafood okroshka recipe – tender, salty salmon pairs beautifully with a classic base of boiled potatoes, eggs, and crisp fresh cucumbers. A thick sour cream and mayonnaise dressing adds a mellow flavor, while a generous helping of fresh dill and green onions adds a springtime aroma. Ingredients: potatoes, eggs, cucumber, green onions, dill, mayonnaise, sour cream, salmon