Burrito with shrimp

We wrap juicy chicken fillet in crispy pita bread, which pairs perfectly with spicy Korean-style carrots. Fresh tomatoes, crisp cucumbers, Chinese cabbage, and blue onions add juiciness, while fresh parsley adds a light spring aroma. The combination of spicy Sriracha sauce and rich garlic dressing makes every bite incredibly delicious. Ingredients: pita bread, chicken fillet, Korean-style carrots, tomatoes, cucumbers, Chinese cabbage, parsley, blue onion, garlic dressing, Sriracha sauce